Physiological changes induced by maturity indices, post-harvest treatments and storage temperature in mango cv. KESAR
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چکیده
منابع مشابه
Evaluation of Physiological and Orgaleptic Properties of Mango Cv. Kesar as Influenced by Ionizing Radiation and Storage Temperature
Radiation processing of fruits involves exposure to short wave energy to achieve a specific purpose to maintain the physiological changes and sensory quality of the product. The effect of gamma irradiation and storage temperature on physiological changes and organoleptic properties of mango fruit var. Kesar was studied. The fruits were exposed to gamma radiation at different doses i.e. 0.00kGy,...
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ژورنال
عنوان ژورنال: THE ASIAN JOURNAL OF HORTICULTURE
سال: 2016
ISSN: 0973-4767,0976-724X
DOI: 10.15740/has/tajh/11.1/30-35